Foods | Attieke
❰❰❰ Eto
Jollof Rice ❱❱❱





1 pack (300g) of cooked attieke 

1 cucumber, chopped

2 small tomatoes, chopped

1 bunch green onions, (4) sliced

½ green pepper sliced

½ red pepper sliced

½ yellow pepper sliced

½ cup fresh chopped mint

2 cups fresh chopped parsley

1 clove garlic, minced (optional)


1 fresh lime juice

1 ½ Tbsp extra virgin olive oil

1 tablespoon pepper

2 teaspoons salt, or to taste



1. Make "Salad" by adding the dressing to the vegetables.

2. Mix the "Salad" with already cooked attieke.

3. Serve warm or eat cold

4. Can serve with avocado


Option for a hot dish: Stir fry mixture salad and cooked

attieke to obtain a hot dish!

By James Ekow 06/12/2013 16:24:00